Dendeng Batokok

dendeng-batokok.jpgDendeng Batokok basically is grilled marinated meat.The beef is made to thin by smashing it with hammer and then being grilled. Then mix them up with sambal merah or red spicy sauce.This dish is originally from Kerinci Regency, highland region in Jambi Province.The dish suits the most with Payo steamed rice.Have a taste.

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